1. Handmade coffee requires a lot of brewing equipment, and requires skilled experience and rich knowledge of coffee. Hanging ear coffee saves a lot of brewing steps.
2. There are too many hand-made coffee brewing equipment, which is not convenient to carry when going out, while the ear coffee bag is light and convenient, which is convenient to carry when going out.
3. The brewing time is different. The brewing time of hanging ear coffee is about 4 minutes, and that of coffee with hands is within 2 minutes.
4. The tasting period of hanging ear coffee is shorter than that of coffee beans with hands, because the area of contact with the air after grinding into coffee powder also increases, and the aroma of coffee can easily escape, affecting the flavor.
At least coffee grinders and coffee extractors are needed to grind coffee, while coffee with ears only needs a pot of hot water. However, coffee beans are very easy to react with air, that is to say, oxidation. Coffee beans ground into fine powder are more prone to oxidation, because the surface area is greatly increased, and oxidation brings about the escape of coffee flavor and the loss of coffee flavor. Therefore, from the perspective of freshness, freshly ground coffee must be better than hanging ear coffee. With the same beans and the same extraction conditions, freshly ground coffee will have a slightly better flavor than hanging ear coffee. In terms of dry aroma, wet aroma, taste and aftertaste, it is better than hanging ear coffee.
Post time: Mar-14-2023